Here's where you'll find amazing soft cocktail recipes that won't leave your guests feeling like they're at the kids table.


The Ginger Snap


1 part chilled apple cider
1 part chilled ginger ale
1 cinnamon stick
1 sliced small apple, for garnish


Pour cider in a small tumbler half way up the glass, top with ginger ale. Garnish with cinnamon stick and sliced apple. Enjoy!

Recipe from Entertaining With Beth


Pear Tree


1 cup ice
1/3 cup pear juice
2 tablespoons Lemon-Lime Juice
2 tablespoons Simple Syrup
4 fresh mint leaves, plus 1 mint sprig for garnish


Put all ingredients except mint sprig in a cocktail shaker and shake until well blended, about 10 seconds. Pour drink with ice into a tumbler or a snifter. Garnish with mint sprig.

Recipe from Sunset Magazine


Mimic Mule


1 Bottle of Ginger Beer
Small squeeze of lime
3 mint leaves
1 tbsp simple syrup


Muddle lime juice (to taste) with 2 mint leaves and simple syrup, shake and strain into glass, top with Ginger beer, garnish with mint sprig.

Recipe from Bundaberg Ginger Beer


French 50


2 dashes lemon or orange bitters
Fresh lemon juice
1 6-8 oz. bottle Premium tonic water (such as Fever Tree)
Superfine sugar or rock candy swizzle sticks


Add fresh lemon juice and bitters to cocktail shaker filled with ice. Shake until frosty then pour into a champagne flute or coupe glass. Top off with tonic water until it reaches about ¾ of the way up the glass.

Garnish with the swizzle stick and serve immediately.

NOTE: If you don’t have a rock candy swizzle stick add ½ tsp superfine sugar along with the lemon juice and bitters in the shaker.

<script type="text/javascript"> function printDiv(e){var divToPrint=document.getElementById(e);newWin ="", "printwin"); newWin.document.write(divToPrint.innerHTML); newWin.print(); newWin.close(); }</script><div id="French-50" class="therecipewizprintwrapper"><style>#therecipewiz {width:95%; padding:8px;} #therecipewiz{border:#E1E1E1 solid thin;}#therecipewiz #printbutton{float:right; cursor:pointer; margin:-8px 0px 0px 0px;} #therecipewiz #rechead img{float:left; margin:0px 8px 0px 0px;}#therecipewiz #recbody{padding:0px 30px 0px 30px;}#therecipewiz div.title{ font-size:18px; font-weight:bold; margin:5px 0px 1px 0px; padding:0px;}#therecipewiz div.byline{ font-size:12px;}#therecipewiz div.subtitle{ font-size:16px; font-weight:bold; margin:10px 0px 5px 0px;}#therecipewiz div.summary{font-style:italic; font-size:14px; margin:5px;}#therecipewiz .ingredient{ /*width:46%; float:left;*/ display:block; margin:5px 0px 5px 15px;}#therecipewiz .instruction{ margin:5px 0px 5px 15px; display:block;}#therecipewiz .time{ margin:5px 0px 5px 15px; display:block;}#therecipewiz .clear{clear:both}</style><div id="therecipewiz" class="hrecipe" itemscope itemtype="" ><span id="printbutton" onclick="printDiv('French-50'); return false;">print recipe</span><div id="rechead" class="item"><img src="" itemprop="photo" class="photo"  width="100px" onclick="'','Recipe Image' );"/><div class="recabout"><div class="title fn" itemprop="name">French 50</div><div class="byline">by <span class="author" itemprop="author">Marnie Rae </span><span class="published" itemprop="published" datetime="2017-11-08"> November-8-2017<span class="value-title" title="2017-11-08"></span></span></div><div class="summary" itemprop="summary"> </div><div class="clear"></div></div></div><div id="recbody"><div class="subtitle">Ingredients</div><ul><li><span class="ingredient" itemprop="ingredient" itemscope itemtype=""><span itemprop="amount">2 dashes </span> <span itemprop="name"> Lemon or Orange Bitters</span></span></li><li><span class="ingredient" itemprop="ingredient" itemscope itemtype=""><span itemprop="amount">To Taste </span> <span itemprop="name"> Fresh lemon juice</span></span></li><li><span class="ingredient" itemprop="ingredient" itemscope itemtype=""><span itemprop="amount">1 6-8 oz. </span> <span itemprop="name"> Premium Tonic Water</span></span></li><li><span class="ingredient" itemprop="ingredient" itemscope itemtype=""><span itemprop="amount"> </span> <span itemprop="name"> Superfine sugar or Rock Candy swizzle stics</span></span></li></ul><div class="clear"></div><div class="subtitle">Instructions</div><div itemprop="instructions"><span class="instruction">Add fresh lemon juice and bitters to cocktail shaker filled with ice.</span><span class="instruction">Shake until frosty then pour into a champagne flute or coupe glass</span><span class="instruction">Top off with tonic water until it reaches about ¾ of the way up the glass</span></div><div class="clear"></div><div class="subtitle">Details</div><span class="time preptime">Prep time: <time itemprop="prepTime" datetime="PT"></time><span class="value-title" title="PT"></span></span><span class="time cooktime">Cook time: <time itemprop="cookTime" datetime="PT"></time><span class="value-title" title="PT"></span></span><span class="time duration">Total time: <time itemprop="totalTime" datetime="PT"></time><span class="value-title" title="PT"></span></span><span class="yield">Yield: <span itemprop="yield"></span></span></div></div></div>